Journey to St. Kitts and delight your spirit in a local tradition— drinking rum, joyfully—as
and treasured as sugar cane. When you’re ready for a bit of creative exploration, try your hand
the process and join the island’s community of certified Kittitian RumMaster. It’s sure to be an
write home about.
Your three-hour itinerary begins at 11:00 am. Once you’re in the good company of your chosen
adventure buddies and soon-to-be Kittitian RumMaster, settle in for the day ahead and prepare to
into one of St. Kitts’ most celebrated cultural excursions.
Arrive at the steps of the Caribbean's oldest surviving distillery, where you’ll be
the history of Old Road Rum. Next, embark on a technical journey through the details of rum
production methods and flavor profiles. A walking tour of the estate follows, and concludes
the experience with an opportunity to label your own bottle of rum.
Second Stop: Spice Mill
Home of Hibiscus Spirits, your final destination is lively and warm. Here, you’ll learn how
to craft spiced rum through various methodologies as you listen to tales of the island’s
past. Savor every note and nuance of the spirits’ natural infusions—most notably the Roselle
Hibiscus calyx, grown locally and handpicked just for Hibiscus Spirits.
Taste TestOld Road Rum
These spirits are bottled by hand after aging in ex-Bourbon casks for twelve years. The rum’s
deep amber color represents the purest expression of craft distilling—no dyes, sugars, or
flavors are added.