6th annual St. Kitts and Nevis Restaurant Week
Thu, July 16, 2020 - Sun, July 26, 2020
What better way to experience Kittitian culture than tasting it yourself? This summer, join us for St. Kitts and Nevis Restaurant Week and help celebrate the best cooking our islands have to offer. Participating restaurants will serve unique fixed-menu lunches and dinners, each revolving around our theme ingredient — coconut. And don't miss a trio of special events hosted by celebrity restaurateur Pino Luongo and established local chefs.